Black Bean Burritos

Black Bean Paste (makes 4-6 burritos):

1 15oz. can of black beans drained and rinsed or 1 1/2 cups cooked black beans
1 tsp. ground coriander
1/2 tsp. ground cumin
1/4 tsp. cayenne pepper
1 bunch of cilantro (leaves and stalks)
juice of 1 lime
1/4 tsp salt

Place all ingredients in a food processor and blend until smooth.

To make the burritos spread black bean paste on whole grain tortillas, top with your favorite toppings, wrap up and then place on hot griddle pan and cook for 2-3 min on each side until the inside is warm.

Toppings: Salsa, Pico de Gallo, Guacamole